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#recipe
How to make Rice Balls (Onigiri)
In their very first video, Keat and Kyle learn how to make Rice Balls, also known as Onigiri
Snow Day, and Toad in the Hole RecipeIn their very first video, Keat and Kyle learn how to make Rice Balls, also known as Onigiri
We're snowed in for the day, so we decided to make a video, make "Toad in the Hole," and play with the kitties
Rice and egg. What could be simplier?
Curry with Rice is a fairly popular dish in Japan, and today, we make our own! How to make Oyakodon
Easy? Check. Delicious? Check. Fast? Check. Oyakodon means "Parent and Child" (chicken and egg). This has to be one of the best, and simplest, recipes we've ever done, and one of our favorites! How to make Gyudon
Keat makes Gyudon, a simple beef-and-rice donburi, with shabushabu beef. Not in Japan? No worries - we cover how to make this in America too! How to make 3-color Soboro
On today's episode of "Japanoblog in the Kitchen", we're making 3-color Soboro (三色ãã¼ã‚丼), which is a rice dish with a few toppings.